“FRENCH MACARONS” – Mac-a-what? Not to be confused with the “macaroons” you are thinking of the mound of shredded coconut, dense, moist and sweet. Here, you will learn all about the dainty French meringue cookie which will fill your soul with warm, fuzzy happiness after one bite. You will acquire a fool-proof recipe and secret techniques on how to make authentic and delicious tasting French Macarons that you can replicate in your own kitchen. You will master the how to color and flavor the macarons to your heart’s desire using natural ingredients. We will discuss the different types of of fillings and dairy free option too. I promise that you will leave the class with a big happy smile on your face and beautiful “petits” (little) macarons in your hands to enjoy!
Fee: $85 includes class, recipe, delicious “maracons” to enjoy & share.
Ketmala's Kitchen 