“FRENCH MACARONS” – Mac-a-what? Not to be confused with the “macaroons” you are thinking of the mound of shredded coconut, dense, moist and sweet. Here, you will learn all about the dainty French meringue cookie which will fill your soul with warm, … Continue reading
How to make dinner healthy and quickly for you and your family during the week? Let me show you simple ways to plan your meals ahead, cook in no time and you’ll be ready to serve fabulous dinner with seasonal ingredients. … Continue reading
“Raw Food – Living Food” – Do you wonder what is the Raw Food all about? Will a raw food diet really lead to better overall health? Where do you get your protein from a plant base diet? How do you … Continue reading
Spring has sprung! It’s time to try something new. Learn to use Asian rice paper, hearty greens and vegetable to make a variety of delicious fresh rolls and wraps – light, healthy and oh so delicious! Fee: $55 includes class, recipe, rice paper, … Continue reading
Ketmala's Kitchen 