Due to popular demand, Ketmala’s Kitchen will be offering a mini Summer Cooking Camp for Kids from July 8, 9 & 10. Each session will begin at 9:45am until 11:45am in addition to an extra 15 minutes to mingle after class. Lots of hands-on and fun learning experience through exploring, sharing and cooking together!
We’ll start with the Kids Easy Asian Dumplings class where we will learn how to make Steamed Shu Mai and Summery Baked Dumplings in different shapes.
Kids Age: 7 to 13.
Cost: Includes full-proof recipes and food sampling.
- 3-day camp: $135/person
- 2-day camp: $100/person
- 1-day camp: $ 65/person
Date: Monday, July 8th 2013
Time: 9:45am to 12pm
To register please contact me via email at firstname.lastname@example.org or via phone at 1 (215) 520 2788.
Of course, parents are welcome to join in the fun and cook with us for an additional fee, though there’s a limited space, so first come, first served!