Ahhh! Summer is such a wonderful season to cook with a diverse and appealing assortment of fresh and vibrant produce available to us. From the freshly hand-picked zucchinis and sun-riped tomatoes to delicious seasonal berries and pungent garden herbs, all can be … Continue reading
Teaching a cooking class to the little ones is a very different experience than teaching to the adults, then you add to the mix 5 kids and 4 Moms and you sure have a full kitchen with busy bodies, hands … Continue reading
I am SO happy to be offering this first cooking class for children and their Moms at Ketmala’s Kitchen this month. It is so important to involve the little ones daily in the kitchen either to peel some carrots, wash … Continue reading
Brrr! It’s 32 degrees Fahrenheit (meaning zero degree Celsius) this morning, it sure is a cold Eastern winter day still. I don’t know about you, but I am ready for warmer days when we can play in the outdoor again. … Continue reading
Ketmala's Kitchen 