Have you been feeling a little fidgety and running in circle or simply tired and low in energy with a scattered brain? Perhaps a little detox will do your body good while clearing your mind and uplifting your spirit? Spring … Continue reading
With the signs of Spring all around us and its seasonal young and tender vegetables and fruits available now, I am delighted to be offering another VEGAN CUISINE group class with brand new recipes to share with my students on Saturday, … Continue reading
This past Sunday, February 2nd was not only Superbowl in the U.S., but also “la Chandeleur” – the national Crêpe Day in France! Thus, Chef Anne Moriarta, Jennifer Moriarta and I thought that it will be an excellent opportunity to … Continue reading
Happy End of the Summer Everyone! Believe it or not summertime is quickly vanishing… Really, where did the past few months go? Did everyone get the opportunity to enjoy and relax during the warm season? “Les grandes vacances” or summer … Continue reading
Ketmala's Kitchen 