True French Croissant – NEW CLASS

French Croissant Class © KETMALA’S KITCHEN 2012-13

French Croissant Class © KETMALA’S KITCHEN 2012-13

True French Croissant:  Join me at Ketmala’s Kitchen to uncover the little secrets of the classic French croissant. Together we’ll make it step-by-step from the simple dough to a fantastic golden crispy multilayered marvel. You will be able to take your first bite into the freshly baked warm croissant and I promise you that it will be like eating thin sheets of buttery flaky layers. Making your homemade croissants is certainly all worth the extra effort to surprise your loved ones or for any special occasions! We will also be making “pain au chocolat” (chocolate croissant) as well as almond croissant.

Sorry there are no substitutions to butter nor dairy available in this class.

Cost: $75 includes 4-hour class with full proof recipes and food sampling.

Date:  Saturday, June 22nd 2013

Time:  1:30pm to 5:30pm**

There is only ONE spot left for this class, should you wish to register thank you to contact me quickly via email at contact@ketmalaskitchen.com  or via phone at 1 (215) 520 2788.

Wishing a Happy Father’s Day to my “Papa” in Lyon and of course to all the GREAT Dads out there this Sunday!!! Enjoy the special day with your loved ones!

ALL PHOTOGRAPHS AND CONTENTS © KETMALA’S KITCHEN 2012-13 AND CANNOT BE USED WITHOUT PERMISSION.
Advertisements

2 thoughts on “True French Croissant – NEW CLASS

Comments

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s