Dear Foodie Friends, Fall has arrived! The weather is getting cooler and the leaves are starting to change into their dazzling colorful hues. I have found myself back into the kitchen often cooking cozy warm food, playing with new ingredients, … Continue reading
Cooking vegetarian food can require a little more creativity, but that doesn’t mean it has to be complicated, boring or dreadful. Join me in making bold, bright and beautiful innovative dishes for every occasion. The food will burst with flavor … Continue reading
Are you too busy getting ready for work or feeding your family in the morning? Instead of grabbing the usual but unhealthy sweet pastry, danish, donut and so on, why don’t you spare 5 minutes to whip up a nutritious, filling smoothie to jump-start your day. You will be pleasantly surprised how good it actually tastes.
Learn step by step how to make your artisan bread with a natural “levain” and you will be amazed how a little flour, water, starter and salt can bring you the simple pleasure of wonderful homemade bread to enjoy everyday! … Continue reading
Ketmala's Kitchen 